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基本情報
| 氏名 |
畔津 忠博 |
| 氏名(カナ) |
アゼツ タダヒロ |
| 氏名(英語) |
AZETSU Tadahiro |
| 所属 |
国際文化学部 情報社会学科 |
| 職名 |
教授 |
| researchmap研究者コード |
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| researchmap機関 |
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Color image enhancement focused on limited hues
T. Azetsu, N. Suetake, K. Kohashi, C. Handa
Paper: https://doi.org/10.3390/jimaging8120315 Source code: https://github.com/ta850-z/limited_hues_enhancement Abstract: Some color images primarily comprise specific hues, for example, food images predominantly contain a warm hue. Therefore, these hues are essential for creating delicious impressions of food images. This paper proposes a color image enhancement method that can select hues to be enhanced arbitrarily. The current chroma is considered such that near achromatic colors are not over-enhanced. The effectiveness of the proposed method was confirmed through experiments using several food images.
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