A study of self-study and cross-subject materials for teaching practical skills of Nutrition to fourth-year students in the Department of Nutrition

The Journal of Japanese Association of Nutrition Science Education

Vol.6

No.1

41-45

Kumiko Suizu, Taeko Nakatani, Aoi Takayama, Choko Ishikawa, Nobuyuki Yoshinaga, Tadahiro Azetsu